Himalayan Imperial Black 2025 No.642
Caramel apples and pears sprinkled with cocoa powder
Organic harvest from the Nepali side of the Himalayas
Wonderful pairing with breakfast or pastries
Elevation:
1600-1800 meters
- Unit price
- /per
Caramel apples and pears sprinkled with cocoa powder
Organic harvest from the Nepali side of the Himalayas
Wonderful pairing with breakfast or pastries
Elevation:
1600-1800 meters
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Made from a Darjeeling variety, this specific vintage has a wonderful complexity. The cocoa, rose, and fruity notes amazed us immediately. When tasting this teas, try to observe not just the flavors but the feeling and the effects on the body, we promise you will feel its specialess.
This Nepali tea is from an organic tea garden, located in the Himalayas around 1800 meters above sea level.
Dry leaves: Caramel apple and pears sprinkled with cocoa powder and drizzled in brown butter paired with a chocolate cherry liquor.
Wet leaves: Cointreau orange liquor with melted butter.
Taste: This premium black tea will enchant your taste buds with the taste of dried persimmons sprinkled with cocoa powder and crushed hazelnuts with a slightly iron-rocky minerality.
Quantity: 5 grams per 150ml
Water temperature: 90ºC. From fresh spring, mineral water, or filtered water
Brewing time: 20-30… seconds
Infusions: 4-5
Made from a Darjeeling variety, this specific vintage has a wonderful complexity. The cocoa, rose, and fruity notes amazed us immediately. When tasting this teas, try to observe not just the flavors but the feeling and the effects on the body, we promise you will feel its specialess.
This Nepali tea is from an organic tea garden, located in the Himalayas around 1800 meters above sea level.
Dry leaves: Caramel apple and pears sprinkled with cocoa powder and drizzled in brown butter paired with a chocolate cherry liquor.
Wet leaves: Cointreau orange liquor with melted butter.
Taste: This premium black tea will enchant your taste buds with the taste of dried persimmons sprinkled with cocoa powder and crushed hazelnuts with a slightly iron-rocky minerality.
Quantity: 5 grams per 150ml
Water temperature: 90ºC. From fresh spring, mineral water, or filtered water
Brewing time: 20-30… seconds
Infusions: 4-5
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