SUMMER BREAK - our Teashop is closed until the 28th of August. The Webshop is available all the time. Use the Summer12 code to get the 12% Summer discount.
SUMMER BREAK - Use the Summer12 code to get the 12% Summer discount. Our Teashop is closed until the 28th of August. The Webshop is available all the time.
SUMMER BREAK - our Teashop is closed until the 28th of August. The Webshop is available all the time. Use the Summer12 code to get the 12% Summer discount.
SUMMER BREAK - Use the Summer12 code to get the 12% Summer discount. Our Teashop is closed until the 28th of August. The Webshop is available all the time.
fragrant, medium roasted wulong tea elegantly mineral, woody notes calm and depth
Elevation: 1400 m
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The term dancong (单枞) originally meant phoenix teas all picked from one tree. In recent times though it has become a generic term for all Phoenix Mountain (凤凰山, Fenghuang) oolongs. The dancongs’ name, as it does in this case too, often refers to a certain scent/savour.
Preparing Instructions:Quantity: 5-6 gramm per 150ml. Water temperature: 95ºC. From fresh spring water or filtered water. Brewing time: 10-15…seconds Infusions: 6-8
Steamed fragrance: roasted hazelnuts, ember
Tastes, feeling: roasted, mineral notes.
brings an introverted mood, we can picture ourselves reading a book,
later on, like a pudding – it has a milky fragrance,
“After a few sips, it turns our focus inward. A gentle and thoughtful way to bring you closer to your center.”
Quantity:5-6 gramm per 150ml. Water temperature: 95ºC. From fresh spring water or filtered water. Brewing time:10-15…seconds Infusions: 6-8
The term dancong (单枞) originally meant phoenix teas all picked from one tree. In recent times though it has become a generic term for all Phoenix Mountain (凤凰山, Fenghuang) oolongs. The dancongs’ name, as it does in this case too, often refers to a certain scent/savour.
Preparing Instructions:Quantity: 5-6 gramm per 150ml. Water temperature: 95ºC. From fresh spring water or filtered water. Brewing time: 10-15…seconds Infusions: 6-8
Steamed fragrance: roasted hazelnuts, ember
Tastes, feeling: roasted, mineral notes.
brings an introverted mood, we can picture ourselves reading a book,
later on, like a pudding – it has a milky fragrance,
“After a few sips, it turns our focus inward. A gentle and thoughtful way to bring you closer to your center.”
Quantity:5-6 gramm per 150ml. Water temperature: 95ºC. From fresh spring water or filtered water. Brewing time:10-15…seconds Infusions: 6-8
