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Japan 2026 - Origin trip tea selection

Name: Japan 2026 - Origin trip tea selection
Brand: Zhao Zhou tea
SKU: 1130000006
Price: 60.78 EUR
Availability: InStock

Based on our tea journey in Japan and our experiences from this year’s spring harvest, we’ve put together a wonderful, exciting selection of fresh teas.

Six teas, six distinct flavor profiles. A true journey through Japan, as if you were taking part in the harvest yourself.

Uji Shincha Asatsuyu 2026 No.353 – 30g
Uji Gyokuro Aracha 2026 No.356 – 30g
Kagoshima Sencha 2026 No.357 – 50g
Shizuoka Sencha SSJP1. – 20g
Shizuoka Sencha SSJP2. – 20g
Shizuoka Sencha SSJP3. – 20g

~~EUR 70,48~~ EUR 60,78 14% off

Unit price: per

Description

Based on our Japanese tea journey and our experiences from the spring harvest, we’ve put together a wonderful selection of fresh teas. Try these teas hot, cold-brewed (Mizudashi), or even drizzled over ice!

Each method yields a different and exciting result. This year, in addition to cold brew, our favorite is the iced version. Patience will be rewarded with a fantastic umami flavor!

Preparing Instructions:

Water Temperature
It’s worth experimenting with temperatures between 55 and 70 degrees. Longer steeping times and cooler water yield more umami and depth.
No. 353 Uji Shincha: 6 g at 75ºC for 40/30/50s
No. 356 Uji Gyokuro: 6 g at 55ºC for 90/75/60s
No. 357 Kagoshima Sencha: 6 g at 75°C for 40/30/50 s
Shizuoka Senchas: 6 g at 70°C for 40/30/50 s

Cold brew
10 g tea, 1 liter water, 12–15 hours in the refrigerator.

Over ice
Place 6 grams of tea in a strainer on top of 100 g of ice, and let the tea drip through. After 1 hour, you’ll have a small amount of heavenly tea.