Eighty degrees magazine – issue 10
great companion for tea friends
the best way to deepen your knowledge of the world of tea and tea culture
with remarkable stories from the world of Tea
beautiful, uncoated paper
142 pages
Out of stock
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Description
Some topics:
-the story of gyokuro, a rare and elusive Japanese tea.
– Martin Riese, a water sommelier, shares intriguing insights, which is the best water that you should be drinking.
– secrets of blending tea with aromatics from an alchemist in Lisbon
and more…
