Happy, inspiring green tea from the southern slopes of the Caucasus mountains, near the Black Sea. In the tastes, besides the mellow green aromas, there is a bit of chestnut, butter, pine needles, and spinach. Worth giving attention to the wondrous long leaves, they have emerald green color. Lively green tea for every day, which is a good help for relaxation and stress relief.
The hundred years old Georgian tea tradition came back to life again when Hannes and his friends established the Renegade Tea Estate. Almost hundred years old plantations, organic production, handpicking, and continuous experimenting between the amazing Georgian mountains. We’d like to introduce this tea from our co-managed garden. Truly happy teas are made in Georgia, which always makes us smile.
Steamed gaiwan: chestnut, biscuit, corn hair, butter, moss
Tastes, feeling: Deep and mellow green notes, like the smell of it. Biscuit, butter, pine needles with steamed spinach, nice roasted flavors in the aftertaste. It’s flying us immediately to the breathtaking mountainside of the Georgian Caucasus.
Quantity: 5-6 grams per 150ml.
Water temperature: 75-85ºC. From fresh spring water or filtered water.
Brewing time: 10-15…seconds