Bai Mu Dan White Peony 2020 No.223
white tea
Description
An early Spring picked tea coming from Fujian, Fuding, on the coasts of East China Sea.
Bai Mu Dan (白牡丹, white peony) is a white teas consisting both fresh, silver buds, and more mature, first and second small sizedark-green leaves.
Cultivars: Fuding Dabaicha and Fuding Dahaocha
It has a bright, flowery fragrance and a fresh, lightsome flavour of summer green apples — a truly joyful tea.
Tasting notes:
The wet leaves are incredibly green, the buds have a nice white colour.
The green apple and ginseng are the main fragrances. In taste milky spinach, sweet apple candy and a light breeze of mint.
Preparing Instructions:
Quantity: 5-6 gramm per 250ml.
Water temperature: 80ºC. From fresh spring water or filtered water.
Brewing time: 20-30…seconds
Infusions: 4-5