Dong Ding 2019 Competition grade No.545 Dong Ding 2019 Competition grade No.545

Dong Ding 2019 Competition grade No.545

medium roasted oolong
competition grade

Region:
Taiwan,  1200 m

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Description

Preparing Instructions:

Quantity: 5-6 gram per 150ml gaiwan.
Water temperature: 90ºC. From fresh spring water or filtered water.
Brewing time: 20-25…seconds
Infusions: 6-8

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