Himalayan Spring Orange is a interesting, elated black tea. Its refreshing taste combines the slightly astringent, greenish character with a softer, bread-like flavour. It has a fresh, flowery fragrance. With its pleasant calmness it is wonderful tea for morning-awakening or working.
Every Nepali tea we have originates from the organic Jun Chiyabari tea garden, located in the Himalayas around 1800 meters above sea level. Due to this clear-out area, in every tea there lies a deep elation.
Quantity: 5-6 gramm per 350ml
Water temperature: 75ºC. From fresh spring, mineral water or filtered water
Brewing time: 10-15… seconds