During our Spring tea sourcing trip in China, in May our teashop in Lánchíd utca is closed. We open again on Friday, the 31st of May. We do ship online orders once a week. Orders placed till Wednesday will be dispatched on Thursday. Thank you for your understanding and cooperation.
Xin Ren Xiang 2017 No.523 Xin Ren Xiang 2017 No.523

Xin Ren Xiang 2017 No.523

charcoal roasted dark oolong tea
凤凰山 – Phoenix Mountain
Guandong province

Discover Feng Huang Shan - 凤凰山 (Phoenix Mountain) on the map →
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Xin Ren Xiang is a light-roasted dancong from the Phoenix Mountains.
It has an outstandingly flowery fragrance, mixed with notes of chocolate and roasted vegetables. As for its taste, there is a dominant flavour of hazelnut and almond, hence the name, Xin Ren Xiang, that is almond incense. The tea has a sweet, silky, long-lasting aftertaste, and quite strong chaqi: it vitalises the whole body.

The well-known phoenix oolongs are famous for their impressive fragrance and long-lasting, round, creamy flavour.


Preparing Instructions:

Quantity: 5-6 gramm per 180ml.
Water temperature: 95ºC. From fresh spring water or filtered water.
Brewing time: 3-3-5-7…seconds
Infusions: 6-8

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