A high-mountain (1800 metres) green oolong from one of Taiwan’s best known tea growing areas. The cooler air of the mountain is not only beneficial for tea plantations but also for pear growing, hence its name Li Shan (梨山), that is Pear Mountain.
Tasting notes coming soon.
Quantity: 5-6 gramm per 150 ml.
Water temperature: 95ºC. From fresh, spring water or filtered water.
Brewing time: 20-25 seconds